Whole food recipes
Tomato season is pretty much over, but if you have a chance to get a hold of some heirlooms, don’t miss it! I personally enjoy eating them whole (just like apples – yes, a little crazy, I know) but they are just as fantastic in a salad. This salad is full of other complimentary ingredients [...]
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Whole food recipes
Have you ever tasted Asian pears in the middle of fall? They are a-m-a-z-i-n-g! Crunchy, sweet, juicy, fragrant….I can go on and on. Farmer’s markets are the best place to buy them – I find them to be a lot less expensive, fresher and riper than in the stores. To pick the best tasting pears, [...]

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